This Months Theme: The Excitement of Spring
Join us on the first Sunday of Each Month from 10am to 4pm to explore skills in the context of the yearly cycles. May is the height of Spring Foraging. We will start with primitive cooking skills and move into the lush landscape of edibles and medicinals. A bag lunch is recommended as is some protection against insects, and your favorite means of recording information (journals preferred).
To join this event, a tuition for twelve sessions (one per month) is $600.00. Registration by non-members for individual events run for the Primitive Skills Club is $75.00 per event.